The Absolute Best Lobster in San Diego: Top 10 Coastal Gems

As a San Diego native, I’ve spent years chasing the perfect lobster dish, from bustling waterfront eateries to cozy seaside shacks. The city’s vibrant culinary scene offers an array of restaurants where lobster shines, each with its own charm and flavor. Whether you’re a local foodie or a visitor craving a memorable seafood feast, my toplist of the 10 best lobster restaurants in San Diego is your guide to unforgettable meals.

I’ve savored every bite, ensuring each spot delivers fresh, succulent lobster paired with stellar service and inviting ambiance. Dive into this journey with me and uncover where to find the finest lobster experiences in our coastal gem of a city.

Top 10 Best Lobster Restaurants in San Diego

As a San Diego native, I’ve savored countless lobster dishes across the city, from casual beachside shacks to upscale dining rooms. Below, I share my curated list of the top 10 lobster restaurants in San Diego, each offering unique flavors and memorable experiences. For each, I provide essential details, highlight five standout features, and offer a personal review based on my visits, ensuring you know exactly where to indulge in the best lobster in town.

Eddie V’s Prime Seafood

Address: 789 W Harbor Dr, San Diego, CA 92101
Phone: 619-615-0281
Website: eddiev.com
Hours: Open from 4 PM to 9 PM daily

Highlights:

Exceptional lobster quality: Sourced from pristine waters, ensuring sweet, tender meat.
Signature lobster tail: South African lobster tail served with drawn butter is a star.
Generous portions: Entrees are substantial, perfect for sharing or indulging solo.
Outstanding sides: Truffle mac and cheese elevates the meal with rich flavors.
Impeccable service: Staff are knowledgeable and attentive, enhancing the experience.

Have you ever dreamed of a lobster feast that feels like a celebration? Stepping into Eddie V’s Prime Seafood, ranked #1 on my San Diego lobster toplist, I’m greeted by a sophisticated yet welcoming ambiance, with dim lighting and ocean-inspired decor. The energy is vibrant, promising an unforgettable evening.

The lobster dishes here are nothing short of spectacular. The South African lobster tail, grilled to succulent perfection, bursts with sweet, buttery flavor, while the Maine lobster bisque offers a creamy, soul-warming start with generous chunks of meat. The kitchen’s creativity shines, turning each dish into a culinary masterpiece. Portions are generous, leaving me satisfied yet craving more of that divine lobster goodness.

One standout side, the truffle mac and cheese, is a revelation. The pasta is coated in a velvety, aromatic sauce, with crisp breadcrumbs adding texture. The fresh truffle essence elevates it to a decadent treat, perfectly complementing the lobster’s richness. I’m left speechless with every bite.

The service is equally impressive. The staff, warm and professional, anticipate every need, from recommending wine pairings to ensuring my dietary preferences are met. Their genuine enthusiasm for the menu makes me feel like a VIP, enhancing the luxurious vibe of the meal.

For locals and tourists seeking a premier lobster experience, Eddie V’s is a must-visit. With unparalleled lobster dishes, hearty portions, and stellar service, it’s the crown jewel of San Diego’s lobster scene. Make a reservation and treat yourself to a meal that defines indulgence.

Lobster West

Address: 1033 B Ave #102, Coronado, CA 92118
Phone: 619-675-0002
Website: lobsterwest.com
Hours: Open from 11 AM to 8 PM daily

Highlights:

Fresh Maine lobster: Sourced directly from Maine for authentic flavor.
Iconic lobster roll: Chilled Maine-style roll with light mayo is a crowd-pleaser.
Ample portions: Rolls are packed with meat, offering great value.
Delicious clam chowder: Creamy, hearty soup is a perfect sidekick.
Friendly service: Staff create a welcoming, laid-back vibe.

Craving a taste of New England in San Diego? At Lobster West, #2 on my toplist, I’m instantly charmed by the cozy, nautical setting, with checkered tablecloths and a bustling, cheerful atmosphere. It feels like a seaside shack transported to Coronado.

The lobster offerings are consistently delightful. The Maine lobster roll, served chilled with a touch of mayo, is bursting with sweet, tender meat, while the warm Connecticut-style roll drizzled with butter is pure comfort. Both are expertly crafted, showcasing the lobster’s natural flavor. Portions are substantial, ensuring no one leaves hungry.

The clam chowder is a standout side, served piping hot with a rich, velvety base and generous clam pieces. The fresh herbs and subtle seasoning make each spoonful a heartwarming delight, pairing beautifully with the lobster roll. It’s a dish I can’t resist.

Service is warm and engaging. The staff, knowledgeable about their seafood, offer tips on pairings and share stories about the lobster’s journey from Maine. Their enthusiastic approach makes the experience feel personal and inviting.

Lobster West is a gem for anyone craving authentic lobster rolls in San Diego. With fresh ingredients, hearty portions, and a friendly atmosphere, it’s ideal for casual diners and tourists alike. Stop by for a taste of Maine that’s sure to impress.

Ironside Fish & Oyster

Address: 1654 India St, San Diego, CA 92101
Phone: 619-269-3033
Website: ironsideoyster.com
Hours: Open from 11:30 AM to 10 PM daily

Highlights:

Premium lobster dishes: Fresh, high-quality lobster in every bite.
Lobster roll standout: Brown butter mayo version is uniquely rich.
Hearty portions: Meals are filling, ideal for seafood lovers.
Oyster selection: Freshly shucked oysters complement the lobster.
Attentive service: Staff are prompt and personable.

What makes a lobster meal unforgettable? At Ironside Fish & Oyster, #3 on my San Diego lobster toplist, the playful, nautical decor and lively buzz create an enticing atmosphere. The open garage doors and tentacle-shaped lights add a whimsical charm.

The lobster dishes are impeccably prepared. The lobster roll, kissed with brown butter mayo, is a decadent, melt-in-your-mouth experience, while the lobster bisque delivers deep, savory warmth. The kitchen’s innovative touch makes each dish feel like a culinary adventure. Portions are plenty, satisfying even the heartiest appetites.

The raw oysters, a must-try side, are briny and fresh, served with a zesty house-made mignonette. Shucked to order, they’re silky and refreshing, offering a perfect contrast to the rich lobster. I’m always amazed by their pristine quality.

The service is top-notch. The staff are attentive and cheerful, quick to offer recommendations or customize orders. Their passion for seafood shines through, making the meal feel special and seamless.

For a vibrant lobster experience, Ironside is a standout choice. Its creative dishes, generous servings, and engaging service make it a top pick for locals and visitors. Dive into this Little Italy gem for a seafood feast you won’t forget.

Water Grill San Diego

Address: 615 J St, San Diego, CA 92101
Phone: 619-717-6992
Website: watergrill.com
Hours: Open from 11:30 AM to 9 PM daily

Highlights:

Superior lobster quality: Sourced for maximum freshness.
Lobster roll perfection: Lightly dressed, tender roll is a highlight.
Large portions: Entrees are satisfying and shareable.
Crab cake side: Golden, flavorful cakes are a must.
Professional service: Staff are polished and accommodating.

Ever wondered where to find lobster that feels like a coastal escape? Water Grill San Diego, #4 on my toplist, welcomes me with an elegant, airy ambiance, where sleek decor and soft lighting create a refined dining experience.

The lobster dishes are consistently outstanding. The lobster roll, lightly dressed with a zesty citrus note, showcases plump, juicy meat, while the grilled lobster tail is buttery and perfectly charred. The kitchen’s precision elevates each bite to pure bliss. Portions are ample, ensuring a fulfilling meal.

The crab cake, a stellar side, is golden-crisp outside and moist within, packed with sweet crabmeat. The tangy remoulade adds a vibrant kick, making it a memorable companion to the lobster. It’s a dish that leaves me in awe.

Service is polished and attentive. The staff, well-versed in the menu, offer thoughtful suggestions and handle requests with ease. Their warm professionalism makes every visit feel effortlessly special.

Water Grill is a premier destination for lobster lovers in San Diego. With exquisite dishes, hearty portions, and impeccable service, it’s perfect for special occasions or a luxurious night out. Visit for a seafood experience that dazzles.

Red Lobster

Address: 3780 Sports Arena Blvd, San Diego, CA 92110
Phone: 619-226-1057
Website: redlobster.com
Hours: Open from 11:30 AM to 9 PM daily

Highlights:

Reliable lobster dishes: Consistent quality at an accessible price.
Lobster tail entree: Juicy, grilled tail is a fan favorite.
Generous portions: Meals are hearty and budget-friendly.
Cheddar Bay Biscuits: Warm, cheesy biscuits are iconic.
Welcoming service: Staff are friendly and efficient.

Can a chain restaurant deliver a stellar lobster experience? At Red Lobster, #5 on my San Diego lobster toplist, the casual, family-friendly vibe and bustling energy create a comfortable setting that feels like home.

The lobster dishes are surprisingly impressive. The grilled lobster tail, served with lemon and butter, is tender and flavorful, while the lobster bisque is rich and satisfying with generous meat chunks. The kitchen’s consistent execution makes every dish a reliable treat. Portions are plentiful, offering great value.

The Cheddar Bay Biscuits are a legendary side, arriving warm and fluffy with a cheesy, garlicky crust. Their addictive flavor pairs perfectly with the lobster, leaving me delighted with every bite. They’re a reason to visit alone.

Service is warm and efficient. The staff, approachable and quick, ensure refills arrive promptly and offer helpful menu insights. Their genuine smiles make the experience inviting and stress-free.

Red Lobster is a dependable choice for lobster lovers on a budget. With tasty dishes, generous servings, and a welcoming atmosphere, it’s ideal for families and casual diners. Stop by for a lobster meal that hits all the right spots.

C Level

Address: 750 N Harbor Dr, San Diego, CA 92101
Phone: 619-234-6800
Website: islandprime.com
Hours: Open from 11 AM to 9 PM daily

Highlights:

High-quality lobster: Fresh and expertly prepared.
Lobster mac and cheese: Creamy, indulgent dish steals the show.
Ample portions: Perfect for sharing or savoring solo.
Waterfront views: Stunning bay views enhance the meal.
Attentive service: Staff are professional and engaging.

What’s better than lobster with a view? At C Level, #6 on my toplist, the breezy, waterfront setting and modern, open design create a captivating atmosphere, with San Diego Bay sparkling outside.

The lobster dishes are consistently excellent. The lobster mac and cheese, loaded with tender lobster chunks, is a decadent masterpiece, while the lobster bisque offers velvety richness. The kitchen’s creative flair makes each dish unforgettable. Portions are generous, ensuring satisfaction.

The twice-baked potato, a standout side, is loaded with lobster, bacon, and cheddar, baked to crisp, gooey perfection. The bold flavors and fresh ingredients make it a showstopper, complementing the main course beautifully.

Service is polished and personable. The staff, attentive and knowledgeable, offer pairing suggestions and ensure every detail is perfect. Their warmth elevates the scenic dining experience.

C Level is a must-visit for lobster enthusiasts seeking stunning views and superb dishes. With hearty portions and exceptional service, it’s a top choice for locals and tourists. Book a table and enjoy a meal with a backdrop of the bay.

Top of the Market

Address: 750 N Harbor Dr, San Diego, CA 92101
Phone: 619-234-4867
Website: thefishmarket.com
Hours: Open from 11 AM to 9 PM daily

Highlights:

Fresh lobster selection: Sourced for peak quality.
Lobster tail entree: Grilled to succulent perfection.
Large portions: Meals are filling and shareable.
Clam chowder side: Creamy, hearty soup is a classic.
Professional service: Staff are courteous and efficient.

Where can you find lobster with an elegant twist? Top of the Market, #7 on my San Diego lobster toplist, offers an upscale, serene ambiance with sweeping bay views and a refined dining room that feels timeless.

The lobster dishes are impeccably crafted. The grilled lobster tail, served with herb butter, is juicy and flavorful, while the lobster bisque is a silky, comforting starter. The kitchen’s attention to detail makes every bite a delight. Portions are substantial, perfect for a special night out.

The clam chowder is a standout side, brimming with fresh clams and a rich, creamy base. The subtle seasoning and hearty texture make it a soul-soothing complement to the lobster. It’s a dish I crave long after leaving.

Service is polished and attentive. The staff, well-trained and friendly, offer insightful menu advice and ensure a seamless experience. Their professionalism adds to the luxurious feel of the meal.

Top of the Market is a premier choice for lobster lovers seeking elegance and flavor. With generous portions, exquisite dishes, and top-tier service, it’s perfect for celebrations or romantic dinners. Visit for a lobster experience that shines.

Blue Water Seafood Market & Grill

Address: 3667 India St, San Diego, CA 92103
Phone: 619-497-0914
Website: bluewaterseafoodsandiego.com
Hours: Open from 11 AM to 9 PM daily

Highlights:

Fresh lobster tacos: Vibrant, flavorful tacos are a hit.
High-quality seafood: Lobster is sourced daily.
Generous portions: Tacos and plates are hearty.
Ceviche side: Zesty, fresh ceviche is a crowd-pleaser.
Casual service: Staff are friendly and approachable.

Craving lobster with a laid-back vibe? Blue Water Seafood Market & Grill, #8 on my toplist, welcomes me with a relaxed, beachy atmosphere and the enticing aroma of fresh seafood, creating a down-to-earth dining experience.

The lobster dishes are bursting with flavor. The lobster tacos, topped with fresh salsa and creamy avocado, are a vibrant, zesty delight, while the lobster roll is buttery and satisfying. The kitchen’s fresh approach makes each dish irresistible. Portions are plenty, keeping me full and happy.

The ceviche, a standout side, is bright and tangy, packed with fresh shrimp and citrusy notes. The crisp vegetables and balanced seasoning make it a refreshing treat, perfect alongside the rich lobster. It’s a dish that sparkles.

Service is warm and welcoming. The staff, engaging and quick, share their love for seafood and ensure orders are spot-on. Their casual charm makes the meal feel effortlessly enjoyable.

Blue Water is a go-to spot for lobster lovers seeking fresh, casual fare. With bold flavors, generous portions, and a friendly vibe, it’s ideal for locals and tourists. Stop by for tacos that redefine seafood excellence.

Mitch’s Seafood

Address: 1403 Scott St, San Diego, CA 92106
Phone: 619-222-8787
Website: mitchsseafood.com
Hours: Open from 11 AM to 8 PM daily

Highlights:

Local lobster: Freshly caught for authentic taste.
Lobster tacos: Bright, flavorful tacos are a standout.
Hearty portions: Meals are satisfying and shareable.
Crab cakes: Golden, moist cakes are a perfect side.
Friendly service: Staff create a cozy, dockside vibe.

What’s the secret to a perfect lobster taco? At Mitch’s Seafood, #9 on my San Diego lobster toplist, the rustic, dockside setting and lively, salty-air ambiance feel like a coastal getaway, with boats bobbing nearby.

The lobster dishes are fresh and flavorful. The lobster tacos, bursting with tender meat and zesty slaw, are a vibrant delight, while the lobster bisque is rich and comforting. The kitchen’s local sourcing ensures top-notch quality. Portions are generous, perfect for seafood enthusiasts.

The crab cakes, a stellar side, are crisp outside and moist within, packed with sweet crab. The tangy aioli adds a bright kick, making them a standout companion to the lobster. They’re always a crowd-pleaser.

Service is warm and down-to-earth. The staff, knowledgeable and chatty, share stories about the day’s catch and ensure quick service. Their genuine hospitality makes every visit memorable.

Mitch’s is a hidden gem for lobster lovers craving fresh, local flavors. With hearty dishes, welcoming service, and a scenic setting, it’s a top pick for casual dining. Visit for a taste of San Diego’s seafood soul.

Marion’s Fish Market & Restaurant

Address: 879 W Harbor Dr, San Diego, CA 92101
Phone: 619-233-1143
Website: marionsfishmarket.com
Hours: Open from 10 AM to 8 PM daily

Highlights:

Fresh lobster rolls: Buttery, tender rolls are a highlight.
High-quality seafood: Sourced for maximum freshness.
Large portions: Meals are hearty and satisfying.
Clam chowder: Rich, creamy soup is a must-try.
Welcoming service: Staff are friendly and efficient.

Where can you find a lobster roll that feels like a hug? At Marion’s Fish Market & Restaurant, #10 on my San Diego lobster toplist, the casual, sunny vibe and bustling, open-air seating create a cheerful atmosphere, perfect for a seaside meal.

The lobster dishes are consistently delicious. The lobster roll, packed with tender, buttery meat, is a classic done right, while the lobster tacos offer a zesty, fresh twist. The kitchen’s simple yet effective approach lets the lobster shine. Portions are plentiful, ensuring a fulfilling experience.

The clam chowder, a standout side, is thick and creamy, brimming with fresh clams and subtle herbs. Served piping hot, it’s a comforting delight that pairs perfectly with the lobster. I’m always impressed by its depth.

Service is warm and attentive. The staff, quick and personable, offer recommendations with a smile and keep the meal flowing smoothly. Their genuine care makes the experience heartwarming.

Marion’s is a fantastic choice for lobster lovers seeking fresh, straightforward seafood. With generous portions, tasty dishes, and a friendly vibe, it’s perfect for locals and tourists. Stop by for a lobster roll that hits all the right notes.

Savoring San Diego’s Lobster Legacy

This toplist captures the heart of San Diego’s lobster scene, showcasing 10 restaurants that elevate seafood to an art form. From Eddie V’s luxurious lobster tails to Marion’s hearty lobster rolls, each spot offers unique dishes, generous portions, and warm hospitality. My reviews, rooted in personal visits, highlight the flavors, sides, and service that make these places stand out. For locals and travelers alike, these dining destinations promise culinary delights that celebrate our city’s coastal bounty. Let San Diego Nav guide you to your next unforgettable lobster adventure.